Pots n Pans Turns 1!


Posted by on Mar 12, 2013

Celebrating One Year of Culinary Excellence

Hanoi’s own Pots ‘n Pans, is excited to announce its first Anniversary on the Friday 29th March, 2013.

Opened since March 2012 as a partnership between KOTO (who works with street and disadvantaged youth), Small Giants (an Australian Impact Investment Group) and a dedicated group of KOTO alumni, we have truly enjoyed creating wonderful dining moments for the last 12 months. It’s time to celebrate in style!

This year Pots ‘n Pans have the great honour to host the internationally acclaimed, Michelin Star Chef Felix Eppisser accompanied by Chef Marco Mehr. The two inspiring chefs will present a four-course gala dinner paring with wines at Pots ‘n Pans to mark an important milestone to the unique Pots ‘n Pans Culinary Experience.


Chef Felix Eppisser’s biography

The renowned Michelin Star Chef Eppisser, with his wife Lucia operate the most prestigious restaurant in Myanmar, Le Planteur. After a brilliant career in the Fine Dining business, the highly decorated chef has set the bar in modern European and Indochine Fine Dining in Myanmar and globally. Their property in Zürich, the hotel & restaurant Rigiblick belonged to the top addresses of Switzerland and was internationally renowned.


Chef Marco Mehr’s biography

Marco has joined Felix at Le Planteur to further develop his skills he has earned as the private Chef of the German World Cup Ski team. Since working with Felix at Rigiblick in Zürich, Marco has a wealth of experience including the Stamford in Singapore, Burj al arab and Madinat Jumeirah in Dubai. Marco has already been awarded a number of competition titles including the All-over winner at the Culinary World Cup (world championship) in Luxembourg.

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