Chef Spring Rolls

Chef Spring Rolls - Pots'n Pans

Chef Spring Rolls – Pots’n Pans


Chef Spring Rolls is the mixture between the Asian and New European cuisines. A beautiful creature of prawns, rice papers and special fish source are made by the talented of Pots’n Pans kitchen team. Read more

Poached Salmon – Pots’n Pans

Poached Salmon - Pots'n Pans

Poached Salmon of Pots’n Pans

Poached Salmon is the excellent combination of salmon and the special soup. This dish is a flawless choice for any diners who came to Pots’n Pans Restaurant and Bar. In this post, we are delighted to introduce the recipe of Poached Salmon. We hope that our customers will enjoy it.

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36 Hours in Hanoi

Five years ago Hanoi might rightly have been viewed as Washington D.C.: a place of politicians and bureaucrats, conservative and a bit dull. But in recent years, thanks to a new pride injected by 1,000th-birthday celebrations in 2010, Read more

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